Sophie D. Coe: Her Work, Her Collection, and Her Prize

July 24, 2013

On Saturday, July 6, in Oxford, England, the 19th annual Sophie Coe Prize was awarded to Barak Kushner for Slurping Towards Modernity: The Birth of an Iconic Japanese National Dish (Global Oriental, 2012). Awarded by the Oxford Symposium on Food & Cookery, it is the longest-running and most generous prize for writing in food history in the English language.

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