Julia Child's collection of 5,000 cookbooks

Tuesday, August 14, 2012


Marylène Altieri, curator of books and printed materials at Radcliffe Institute's Schlesinger Library, discusses Julia Child's collection of almost 5,000 cookbooks, including the 1712 edition of Le Vray Cuisinier Francois.

Explore the Julia Child Papers at the Schlesinger Library online.